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Rab5 Protein (16-184)

价格2800.00
品牌Bioyears   
产地美国
货号10116
免疫原E. coli
规格100μg
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  • 概述

    Rab5 Protein [10116]
    [100 µg]

    Catalog Number:  10116
    Product Name:  Rab5 Protein
    Synonyms:  Member RAS oncogene family, RAB5A
    Source:   Human, recombinant full length, His6-tag
    Expression Host:   E. coli
    Molecular Weight:   17 kDa
    Purity:   >95% by SDS-PAGE
    Introduction:   Rab5, consists of three isoforms, Rab5A, Rab5B, and Rab5C, is a small GTPase that is localized to early endosomes. It regulates the fusion between endocytic vesicles and early endosomes, as well as the homotypic fusion between early endosomes.
    Amino Acid Sequence   (16-184)
    NKICQFKLVLLGESAVGKSSLVLRFVKGQFHEFQESTIGAAFLTQTVCLDDTTVKFEIWDTAGQERY 
    HSLAPMYYRGAQAAIVVYDITNEESFARAKNWVKELQRQASPNIVIALSGNKADLANKRAVDFQEAQ 
    SYADDNSLLFMETSAKTSMNVNEIFMAIAKKLPKN
    Properties
    Physical Appearance (form):   Dissolved in 20mM Tris-HCl, pH8.0, 150mM NaCl.
    Physical Appearance (form):  White or clear
    Concentration:  1 mg/mL
    Storage:   -80°C
    Preparation Instructions:  
    Centrifuge the vial before open the cap and reconstitute in water. Adding of 10 mM β-mercaptoethanol or 1 mM DTT into the solution to protect the protein is recommended and using of non-ionic detergents such as n-Dodecyl β-D-maltoside (DoDM) or polyethylene detergents (e.g. C12E10) also help to stabilize the protein. Avoid repeated freezing and thawing after reconstitution. The purity of His-tagged Rab5 was determined by SDS- PAGE and Coomassie Brilliant Blue Staining
    References:  
    1. Bucci, C. et al., Cell 70: 715-728, 1992. 
    2. Kinchen, J. M. et al., Nature 464: 778-782, 2010. 
    3. Kitano, M. et al., Nature 453: 241-245, 2008. 
    4. Lanzetti, L. et al., Nature 429: 309-314, 2004. 
    5. Lanzetti, L. et al., Nature 408: 374-377, 2000. 
    6. Miaczynska, M. et al., Cell 116: 445-456, 2004. 
    7. Ohya, T. et al., Nature 459: 1091-1097, 2009. 
    8. Otomo, A. et al., Hum. Molec. Genet. 12: 1671-1687, 2003. 
    9. Rousseau-Merck, M. F. et al., Hum. Genet. 86: 350-354, 1991. 
    10. Stenmark, H. et al., Cell 83: 423-432, 1995. 
    11. Xiao, G.-H. et al., J. Biol. Chem. 272: 6097-6100, 1997. 
    12. Zahraoui, A. et al., J. Biol. Chem. 264: 12394-12401, 1989.




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